WHY DO MY TEETH HURT WHEN I EAT ICE CREAM?

Tooth sensitivity, that sharp pang when you bite into something cold or sweet, can be a bothersome dental issue. This discomfort arises when the protective enamel on your teeth wears down, exposing the sensitive dentin underneath. The dentin contains tiny tubules leading to the tooth's nerve, and when stimulated by temperature changes or acidic substances, it can cause that familiar sharp pain.

Several factors can contribute to tooth sensitivity. Enamel erosion from acidic foods and drinks, such as citrus fruits, soda, and wine, is a common culprit. Gum recession, which exposes the root of the tooth, can also increase sensitivity. Additionally, teeth grinding (bruxism), tooth decay, and even certain dental procedures can contribute to this issue.

To find relief, consider using a desensitising toothpaste, which can help block pain signals. Gentle brushing and limiting acidic substances can also be beneficial. However, if the sensitivity persists or worsens, it's essential to consult your dentist. Professional treatments like fluoride applications, dental bonding, or gum grafts may be necessary to address the underlying cause.

Preventing tooth sensitivity involves a combination of good oral hygiene practices and lifestyle adjustments. Regular brushing and flossing with fluoride toothpaste help strengthen teeth and protect enamel. Limiting acidic foods and drinks, along with avoiding excessive teeth grinding, can also reduce your risk of developing sensitivity. Regular dental check-ups are crucial for early detection and prevention.

If you experience persistent tooth sensitivity, don't hesitate to schedule an appointment with your dentist. They can accurately diagnose the problem and provide effective treatment options. Remember, addressing tooth sensitivity promptly can help prevent further discomfort and potential dental complications.

Sooki Reeves